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Published by Leslie Harris and Marianne Willburn
The Garden Mixer is a bi-weekly gardening podcast hosted by Marianne Willburn, garden author and columnist, and Leslie Harris, host of Into the Garden with Leslie. Each episode blends practical gardening advice for beginners, thoughtful insight for experienced gardeners, and plenty of humor, as Marianne and Leslie mix opinions, strategies, listener questions, expert guests, and the occasional cocktail. If you’re looking for a gardening podcast that’s honest, informative, and genuinely fun — not preachy or perfect — this is your place. 🌱 Gardening shouldn’t be boring. 📺 Full video episode
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It’s planting season once again for many of us in the Northern Hemisphere – which of course means buying season, and splurging season, and did-I-really-need-that-many-clearance-plants season. Need a strategy? Today we welcome Louisa Zimmermann Roberts, co-owner of Thanksgiving Farms in Frederick, Maryland who’s been watching the buying habits of customers for decades, and has more than a little insight on what you should be doing when you fill that cart. She’ll have you examining that root system, squinting at plant tags, rethinking your potting soil, and generally becoming the smartest gardener on the block. Today on the Garden Mixer. __________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
On this Barrel Aged and decanted episode of One More Sip of The Garden Mixer, Leslie and Marianne go full listicle and shelve the “Do!” for the “Better If You Don’t Do” on a range of issues in the garden — from design considerations, to maintenance considerations, to yes…psychological considerations. While gardening is a creative, subjective exercise, we can definitely make it harder on ourselves than it needs to be — and the girls try their best to help you learn from their mistakes (…and the mistakes of others). Join them as they put together the gardener’s ultimate Honey Don’t Do list.
Each year, millions of gardeners prowl the globe seeking ‘aha!’ moments that they can bring back to their own gardens at home. Are you one of them? Leslie has been visiting gardens abroad for decades, and over the last two years, Marianne has built a company dedicated to bringing great gardens to great groups of people. Together they’re heading to Normandy next week to see gardens such as Giverny , Jardins d’Etretat , Chateau de Boutemont , Le Jardin Plume , and Chateau Champ de Bataille . And they want to do it right. So what is the BEST way to see a garden when you finally decide to go? Do you study? Do you wing it? Do you spend hours behind your phone taking the perfect shot only to find you can’t remember the garden because you never experienced it? And what on earth do baby faces have to do with a garden anyway?!? Thankfully, you don’t need a visa or a VISA to journey with them today. All aboard! Next stop: Garden Inspiration! __________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
This week, Leslie & Marianne dive into the sticky world of beekeeping as a gardener. Leslie is buzzing with questions (and incredibly bad puns) and mercilessly questions Marianne who kept bees for over 15 years and can’t let go of the possibility to do so again (just as soon as she gets her resident bear problem under control and/or moves out of her valley). Is she delusional or just in love? Whether you’re thinking about plunging into this fascinating world — or simply need motivation to keep harvesting those 50 pound supers in the heat of summer, you’ll appreciate the helpful hints and honest perspective on a hobby that captivates gardeners and non-gardeners world-wide. Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
In the heat of August, it’s not just gardeners that want to check out — it’s their plants. But there’s a lot plants can tell us about the conditions we’re all navigating, so it’s worth paying attention when the temperatures soar. To channel those thoughts, Leslie and Marianne welcome Carol Reese — horticulturist, writer, humorist, retired University of Tennessee extension specialist, and keeper of approximately three to four hundred dogs — though not all at once. Carol gardens on 118 acres in West Tennessee, where the heat index routinely clears 105°F and the garden operates on something close to feral principles. So does she, and she’s ready to dish on what survives in serious heat, why it’s hard to watch Europeans complain about their new normal, and why giving people plants you know they should be growing is a public service — even if you have to grab a shovel and plant them yourself. You might want to pull up a chair somewhere shady — it’s time for a long cool drink with The Garden Mixer. __________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
Botanical Names: Those complicated, two-part, dead language elements of tongue- torture that every gardener looking for a special plant will face at some point in their horticultural journey. Should you embrace the challenge, and feel vulnerable? Or dismiss the challenge and [possibly still] feel vulnerable? This week on One More Sip of The Garden Mixer, Leslie and Marianne discuss the third option — studying with curiosity, speaking with confidence, and ignoring those who use botanical nomenclature as a weapon in conversation. Bet you can think of a few peeps that fit THAT bill. If you find yourself mumbling botanical names in horticultural circles in the profound hope that no one hears you; or vainly sifting through seven types of ‘wood fern,’ searching for the one you want, it’s time to get resources, get confident, and get communicating better in this discipline that you love!
Every gardener has a tchotchke threshold — the point at which a garden stops being a garden and starts being a yard sale with better plants. But where exactly is that line, and who gets to draw it? After decades of embracing, avoiding, judging, and occasionally defending their own questionable choices, Leslie and Marianne weigh in on the art of garden ornamentation — how to use it well, when to put the hedgehog down, and why Fergus Garrett's favorite garden in Hastings has hardly any plants in it at all. Toads or total chaos? Today on The Garden Mixer. __________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
It’s mid summer and if you haven’t been staking your floppiest floppers, the chance is you haven’t quite gotten away with it. Some plants stand tall on their own. Others need a little help. In this Barrel Aged One More Sip of The Garden MIxer Leslie Harris and Marianne Willburn tackle one of gardening's most practical—and most overlooked—skills: staking. They discuss which plants are worth staking, which ones are better left alone, how to make supports nearly invisible, and why choosing the right plants in the first place can save you a lot of work. Along the way they share techniques learned at Great Dixter, the beauty of traditional pea-sticking, why timing matters, and a few confessions about staking jobs that never quite happened. Whether you're growing peonies, delphiniums, dahlias, grasses, or other tall perennials, this conversation will help you keep your garden looking natural instead of looking like a tomato patch. Gardening shouldn't be boring.
Every gardener has them. The plant that ate the house, the catalog seduction that ended in tears, the tree you loved that didn’t love you. Regrets are how gardeners learn — or in Marianne’s case, how they beat themselves up while learning. Leslie chose the topic. Marianne suffered through it. Both of them had more material than an hour could possibly cover. Welcome to a guided tour through the taxonomy of gardening mistakes — organized by category, confessed to with varying degrees of shame, and occasionally still present in the garden because nobody could bring themselves to finish the job. The girls are drinking deep from the well of regrets, and they’re fairly sure you’re going to relate. Today on The Garden Mixer. ___________________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
Deadheading, do we or don't we? The answer, as you expected, is complicated. And Leslie and Marianne want to dive into the nuance on this week’s One More Sip. In fact they’re going to discuss a lot of heinous herbaceous amputations in the name of beauty, such as Chelsea chopping, tiered pruning, and post-pruning. Why does it work? And when doesn’t it? And do you really have the patience to snip 235 cornflower heads into a basket when you can simply rip it out and let the Verbena bonariensis take over? All this and baby stealing on this Barrel Aged version of One More Sip of The Garden Mixer. This episode is celebrating its first birthday. If you would like to stay current with the latest One More Sip episodes, join us on The Garden Mixer on Substack to be a One More Sip paid subscriber.
America has a hydrangea problem. In the best possible way. They’re consistently among the best-selling flowering shrubs in the country, they colonize every garden center and big box supercenter from May to August, and, if you don’t have a deer problem, you’re likely to succumb to the latest plump, end-of-aisle offering every time you go out to buy some milk. Erin Schanen , The Impatient Gardener, and Founding Mixer, describes what has happened to us in one word: Hydrangification. Marianne did not want to do a hydrangea episode — Hydrangement is real, Leslie’s got a bad case, and how much more can possibly be said? But Leslie disagreed and drafted in Scott Beuerlein — radio host, horticulturist at the Cincinnati Botanical Zoo and Botanical Garden, and Marianne’s nemesis at GardenRant — to prove it. He had analogies. He had opinions. He had been thinking about hydrangeas all day. And Marianne was wrong. It turns out there is quite a lot left to say. Join them as they delve deep into the hydrangea addiction sweeping the country. ___________________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
Alliums are more than just big purple lollipops — though those are magnificent and need no apologies. This episode covers the full arc of the genus: from the early-season small species to the big June globes, through the alien-landed wonders of late spring and early summer, into the summer-blooming perennial types that changed how many gardeners think about late-season color. Whether or not Leslie and Marianne can do a 24/7 Allium channel based on the amount of species in this cool genus (970), they can certainly do a dive deep into the allium rabbit hole. The Allium Channel. 24/7…. hmm… bears thinking about. ___________________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
HACK YOUR POTS: SMART PLANTS. PERFECT PLACEMENT It’s prime container gardening season, and everywhere gardeners are spending more than they should to achieve the dream of pots that stop people in their tracks and make their neighbors slightly jealous. But as anyone who has watched a lovingly assembled pot turn into a crispy disappointment knows — it’s not quite as simple as thriller, spiller, filler. (Those words. So useful. So annoying.) Today on The Garden Mixer, Leslie and Marianne are getting into the real business of containers: placement, proportion, pairing, and the hacks that professional container gardeners actually use — the ones they learned the hard way, so you don’t have to. There will be opinions about sweet potato vine. There will be strong feelings about saucers. And somewhere in there, a 95-year-old gardener named Donna is going to redefine your potting vocabulary. If Leslie can remember what she said. Grab your trowel. And maybe a dark and stormy. ___________________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
Before “microclimates” became a gardening buzzword, Leslie and Marianne were already having hot flashes in the garden. 🔥🌿 In this vintage One More Sip episode of The Garden Mixer, we talk about: • hot vs cool pockets in the garden • why some plants fry in summer and freeze in spring • raised beds, slopes, walls, and heat traps • tropicals, hostas, wisteria heartbreak, and elephant ears • Thomas Jefferson’s surprisingly clever vegetable garden design • and how understanding your own garden is the real gardening superpower Also included: 🍸 Marianne’s legendary goddess dress 🍸 Leslie comparing gardening to golf bunker shots 🍸 Hot Girl Summer Gardening™ 🍸 More botanical pronunciation adventures than anyone asked for This episode originally aired for paid One More Sip subscribers and is now being released publicly one year later. #gardening #gardenpodcast #microclimates #gardeningtips #plants #thegardenmixer #horticulture #gardendesign
HIGH IMPACT, LOW EFFORT FLOWERS THAT DO THE WORK FOR YOU When the growing season is moving at breakneck speed, an easy win in the form of copious, gorgeous, hey-I-forgot-about-THOSE! flowers is not only cherished, but longed for. Even gardeners who insist on making things more difficult for themselves (ahem…Marianne?) can enjoy the guilty pleasure of high impact, low effort blooms that do a disproportional amount of the work, and make you look like you know what you’re doing. In this week’s episode of The Garden Mixer, Leslie and Marianne share some of their favorite flower-power plants, and confess that sometimes, their best laid plans are made better by plants who showed up, grabbed a drink, and quietly got on with the business of being beautiful. ___________________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
Flamboyant, sophisticated, blousy and beautiful - the peony tops the favorites chart of so many gardeners (and non-gardeners), that we had to devote a spring episode to them. They are delicate, but tough, and can live for up to a century -– so it makes sense to figure out what you want and where you want it before you plant one. Leslie & Marianne start that conversation with their favorites today, on The Garden Mixer. ___________________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
Leslie and Marianne have ground to cover today. And possibly, so do you. Spring hits, everything wakes up and suddenly your garden looks like it’s got a bad case of bedhead. Bare spots and awkward tendrils abound. What can pull everything together and literally connect the dots? Our suggestion is a strategic toupee in the form of a good ground cover that also protects the soil, cools the roots, & pampers the wildlife. But which ones? Some ground covers don’t just fill in, they take over. And what makes a ground cover anyway? It’s time to expand our definition beyond the ubiquitous three-inch mondo grass. Ground covers. The ones that behave, the ones that absolutely do not, and how to tell the difference before you plant yourself into a corner. And what do eighties big hair and cheesecake pans have to do with gardening anyway? Today on the Garden Mixer. ___________________ Please hit the subscribe button so we can keep you smiling while you hit the beautiful mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
Just when you thought winter would never end, spring comes and clobbers you with seeds, weeds, and a list that just won’t quit. Cue the panic. There is a TON to do — so how do we prioritize what’s important, what’s inconvenient, and what’s seriously not getting touched for a couple months? Leslie and Marianne thought that the best person to tell them was friend and Founding Mixer Erin Schanen, The Impatient Gardener . With her down-to-earth Wisconsin wisdom and general smart-assery, she’ll get us all in good shape — or at least slap us around a little over a cocktail. Today on The Garden Mixer. ___________________ Hit the subscribe button so we can keep you smiling while you hit the mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
Absolute certainties make Marianne’s Spidey senses start to tingle; Leslie simply ignores absolutes and does her own thing. Which means Leslie would have been much more fun in high school. But where do they come down on the native/non-native debate? Bouncing off a recent article in GardenRant , where Marianne laid out the development of a powerful movement in US horticulture, the girls dig into the tension -- and once or twice, into each other. In an industry where plants are happily termed ‘good’ and ‘bad’, invasive plants have now been joined in purgatory by the new baddie term of ‘emerging invasives’, and not a little zealotry informs policy decisions that affect what we can buy, grow, work with, and write about, can we afford to ignore the issue? Have some thoughts? We would love to hear them AND read them on air in a future episode. Send them to comments@thegardenmixer.com or drop them in The Garden Mixer Chat on Substack with other Mixers from around the country. ___________________ Hit the subscribe button so we can keep you smiling while you hit the mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
It’s that time of year when we put blade to wood and help our shrubs and trees to become the best versions of themselves. Pruning is a big job and many gardeners are right in the middle of it by the beginning of March. Some of us are excited by the challenge. Others are dreading the many decisions still in front of them. Leslie and Marianne aim to channel that excitement, alleviate any anxiety, and set you loose on another pruning season. It’s not rocket science. It’s not even weird science. It’s working boldly and courageously — throwing in a little curiosity, and having fun. They’ll tell you why, how, and with what. And they’re definitely going to need the Dixter bell. Today, on The Garden Mixer. ___________________ Be sure to hit the subscribe button so we can keep you smiling while you hit the mess [your garden] out there. Full Show Notes at The Garden Mixer Podcast’s Substack ____________________ Socials – Pick Your Platform: Follow us on Instagram @thegardenmixer Indulge us on TikTok @the.garden.mixer Spar with us on X @gardenmixerpod “French Bistro” theme by Adieu Adieu. License D0LZBINY30GGTBBW
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